Carte Blanche serviced largest holding the event The event was held in the theater of the museum building.
Intrerery 19th century and ancient costumes were able to surprise foreign visitors and staff Carte Blanche provided a high level of service. Band of living leaves located along the entire table and radiates freshness of summer. Greenhouse flowers, standing on the table perfectly fit into the interior with pistachio walls.
Carte Blanche cooks prepared an exclusive menu for a banquet consisting of gourmet dishes. A distinctive feature of the event was a buffet with a variety of delicacies.
Hamon with beetroot mousse on cheese crisps, veal with foie gras and petohayo in chocolate cup steel jewelry banquet.
Managers Carte Blanche will prepare for you banquets catering service, professional waiters and chefs of haute cuisine will make top-class event.